Vendor

pecan pie minis
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cast iron skillet chicken dinner
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Cold Cut Club Sandwich
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beef barley soup
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Seared shrimp and scallops with white bean salad
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carrots and kale saute´
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double chocolate cake
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herb baked chicken
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cereal on board
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slow baked spicy chicken drumsticks
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meatloaf sandwich
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bananas and strawberries
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Eggs Up In Frying Pan
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country roasted round steak
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scrambled eggs with roasted tomato
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corned beef traditional entree
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flame broiled stuffed flounder
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Sliced brisket barbecue sandwich
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liver and onion entree
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santa fe shrimp cocktail
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Carolina Brown Stew Chicken
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New York Strip Steak with Pepper and Onions
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orange and tomato juice
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spaghetti with meat sauce
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